Have you ever heard of drip bag coffee but only had no idea what it was all about? This article is going to help you understand what drip bag coffee is, how it got its name, and why it's a different cup of coffee.
What is Drip Bag Coffee?
Drip Bag Coffee was invented in 1980s in Japan and is once of the most practical methods to brew fresh, premium coffee with close to no cleanup required. With drip bags, making coffee is as easy as pouring hot water over the ground coffee in the bag and letting it drip into a cup before serving.
Drip Bag Coffee usually comes in individual packets that fit into your pocket and bags which makes it the go-to coffee for coffee lover who is always on the go but still wants a cup of premium freshly brewed coffee wherever they are at.
Why is it called Drip Bag Coffee?
Drip Bag Coffee is named the way it is because it involves a dripping process where the coffee drips from the bag into the cup. It is one of the simplest method to brew coffee where it does not require any coffee equipment, and can be prepared easily by just adding in the right amount of water.
How is Drip Bag Coffee different from other coffee?
Firstly, Drip Bag Coffee is different from espresso which requires a coffee machine that forces pressurized water near boiling point through ground coffee and filter to produce a thick and concentrated coffee called espresso while drip bag coffee on the other hand allows the coffee to steep gently into the cup.
Moreover, drip bag coffee dissolves a smaller amount of the dissolved mass and the paper filter helps to trap oil (that actually contributes to higher cholesterol level) which would be present in an espresso. Therefore, Drip Bag Coffee will be better for those who want to lower their cholesterol.
The main and biggest difference between drip bag and an espresso is its brewing method which influence the final flavor profile of the coffee.
Learn more about kofiie drip bags.
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